Saturday, 20 April 2013

Kosambari/Split green gram-Carrot Salad

Salad serving all nutrients at once is preferred by all.
Here is one such salad with right amount of proteins, vitamins and minerals i.e Kosambari/Moong-carrot salad

Ingredients:
Moong dal/Split green gram-1/2 cup soaked
Carrot-1 grated
Cucumber-1/2 finely chopped
Tomato-1 chopped
Grated Coconut-1 tbsp
Lime juice-2 tsp
Mustard seeds-1 tsp
Red chillies- 1-2 cut into pieces
oil-1 tsp
Salt to taste

Recipe:
Drain the soaked moong dal.
In a bowl mix the moong dal,carrot,cucumber,tomatoes,grated coconut.
Add salt to taste and add lime juice and mix well.
Season it with mustard seeds,red chillies and oil.
Kosambari is ready to serve.
Enjoy the dish! n don't forget Eat and Eat little MORE.. :)

Sending this to Jagruti's Gain Popularity event. , Bon Vivant #14 - Spring Surprises